

I’m not into that, but I am into fresh herbs. This simple concoction of Italian parsley, thyme, rosemary (and garlic) makes everything taste like you care – hooray! Chop them finely, strain the parsley with cheesecloth, add salt and pepper and bread crumbs to keep it from getting soggy. Done. Prepping…
Then wake up (image not available), and go to pool to test the tail… Hooray! The tail works beautifully, I am my daughter’s hero for…
It was clear to me that death was imminent: listless, poor appetite, and nearly unresponsive. So, I did what all neurotic Betta fish owners do…